My Harcombe Diet Recipes

Monday, March 25, 2013

Chef's Salad

Lunch - Mixed salad greens topped with chicken breast, ham, hard boiled egg, cheese and tomato. Drizzled with balsamic vinaigrette.

 

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Posted by chef@letsallcook at 10:30 AM
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Labels: eggs, lunch, Meat, salad

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Blog Archive

  • ▼  2013 (18)
    • ▼  March (18)
      • Sushi and Sushimi Platter for 2
      • BLT
      • Mixed Berry Smoothie
      • Spaghetti Squash and Meatballs
      • Pork Chop with Roasted Veg
      • Chef's Salad
      • Regular Oatmeal
      • Salmon with vegetables
      • Ham and Cheese Omelette with Side Salad
      • Beef and Vegetable Stir Fry
      • Eggs and Bacon
      • Chipotle Restaurant - Salad with Carnitas pork
      • Chicken Adobo (Filipino style)
      • Salad with cottage cheese
      • Cheese omelette
      • Slow cooker Beef shank casserole
      • Swiss Chard with garlic
      • Welcome to my blog
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